The Best Vegan White Chocolate

Written By Jeanette Macko

Does good vegan white chocolate exist?

We’ve been testing and developing a vegan white chocolate, made with oats and coconut for a while now. Because “just okay” simply doesn’t cut it! Here at Planet Cocoa we enjoy eating the chocolates we craft, and it’s important to us that you do too.

Meet our newest chocolate block - a white chocolate that is vegan friendly made with oats and coconut.

In mind of Mothers Day we wanted to create something that we know our Mum loves - a mug of chai latte and white chocolate translate well with the flavours of a creamy chai latte.

To make this new Chai White Chocolate Block, we infuse ethical cocoa butter (sourced from Kamuri Estate, PNG) with Chai Tea from Metta Chai. We let it infuse for 24 hours before straining the tea full of spices and grinding it in our chocolate melangeur for another 24 hours with the following ingredients:

  • Australian organic oats

  • Organic cocoa butter

  • Organic coconut milk powder

  • Australian raw sugar

Pretty simple, hey?

This white chocolate completes our chocolate family and we have now created a new chocolate discovery gift pack including all three types of bean to bar chocolate that we craft from scratch.

 
Jeanette Macko
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